What do you do of the potato skin after it's peeled, Throw them away right ? Well you're wasting the most delicious thing, Let's make some crispy potato skin with our special sauce.
So today I have something interesting for you all, It's crispy spicy and easy to make. Let's make some Fried snacks out of the potato skin you're about to throw away. It's simple to make and is a perfect snack for a quick bite. So let's get started !!
Take your Potato skin, and completely dry them t avoid oil splash. Heat some oil in a dutch oven at 275 F. Deep fry the skin until golden brown. take them out and season them with salt.
Making the sauce- Take 3 tbsp Mayonnaise, 3 tbsp Ketchup and 1 ½ tbsp mustard, 1 tsp lime juice and add in our favorite chopped Thai chili peppers. Enjoy !!
Recipe Video
Recipe Note
Season the potato skin with some Hot paprika if you want to spice thing's up !!
