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Habañero Cheesy Ramen

Name: Habañero Cheesy Ramen
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Cabot habañero cheese; 1 tbs butter; 4 cloves garlic (chopped); 1/4 cup milk; ramen; 1 tsp ramen water; Thai chili pepper

Who dosen't love cheese and that too with some nice ramen noodles it's just mouth watering! So let's make Habañero Cheesy Ramen today.

Habañero Cheesy Ramen

Rated 5.0 stars by 1 users

Servings

Cook Time

10 minutes

Hey how are you, Have you ever tried Ramen with nice Habañero Cheese, If not lets make it today, Its cheesy and creamy, Simple and easy to make with only few ingredients.Lets get cooking!

Author:

Chili pepper cooks

Ingredients

Cabot habañero cheese
1 tbs butter
4 cloves garlic (chopped)
1/4 cup milk
ramen
1 tsp ramen water
Thai chili pepper

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Directions

Add butter and garlic to a pan on medium-low heat.
Making cheese sauce - Once toasted, mix in milk and shredded Cabot habañero cheese while still over the heat.
Boil your ramen and reserve 1 tsp of the water.
Add ramen and ramen water to the pan, mix with the cheese sauce.

Recipe Note

Voila your Habañero heese ramen is ready to eat simple quick and delicious, garnish with some finely chopped Thai chili pepper and enjoy.

Habañero Cheesy Ramen

Category

Servings

Cook Time

Ingredients

Directions

Recipe Note