Spicy Ramen Noodles

Name: Spicy Ramen Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Ingredients: Green ramen; Green onions; Avocado oil; Garlic (chopped); 4,9 mL ginger (chopped); 3 dried chilies; 15 mL paprika; 9,9 mL red pepper chili flakes; 2 eggs; Thai chili peppers; salt (to taste); Cilantro

Ramen is a traditional Japanese dish which is served with meat broth and pickled eggs and some side dishes. Ramen tastes just amazing, Today we will make the ramen in our own way that is spicy and hot. Let's get started!!

Spicy Ramen Noodles

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Servings

Prep Time

10 minutes

Cook Time

30 minutes

It's Ramen time! Today we have some green ramen noodle with us and if you know, We Thai chili pepper army love Spicy food. today we are going to make the ordinary ramen into a blazing hot ramen. In just 5 simple step we take the ordinary ramen to a next level.

Author:

Chili pepper cooks

Ingredients

Green ramen
Green onions
Avocado oil
Garlic (chopped)
4,9 mL ginger (chopped)
3 dried chilies
15 mL paprika
9,9 mL red pepper chili flakes
2 eggs
Thai chili peppers
salt (to taste)
Cilantro

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Directions

Boil water, cook the ramen, drain and set aside.
Chop the bottoms of the green onions and add to a well oiled pan. Let it toast for 2 mins.
Add in chopped garlic, chopped ginger and dried chilies. Toast for 2 mins.
Add in paprika and chili flakes. Let it toast briefly.
Add in 2 eggs and scramble them in the pan. Then add ramen, the rest of the green onions, salt, and Thai chili pepper. Mix together in the pan.

Recipe Note

Garnish with cilantro and enjoy the spiciness and chewy ramen.