Open Faced Kimchi Egg Sandwich
Open-Faced Kimchi Egg Sandwich – An open-faced kimchi egg sandwich is a delightful blend of Korean and American flavors. Combining the soft and runny egg yolk with the spicy and sour kimchi creates a great mix of equally robust and satisfying flavors. However, bread can be toasted or grilled to give the dish another layer of texture and flavor. The open-faced kimchi egg sandwich is a versatile and adaptable dish that can be enjoyed for breakfast, brunch, or at any time of day.